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A Guide to Ovens and Hobs Ovens and stoves can be easily integrated into kitchen worktops or kitchen units to give it a sleek and modern feel. Explore our complete range of ovens and hobs now. Electric hobs are heated by various 'cooking ring designs, which have between four and six power levels. It can take some time for them to heat up and cool down. Hobs of different types The stove top, kitchen hob or range cooker (the latter being the whole cooking appliance you roast and bake your food in) is an essential component of every home. It is used for a variety cooking techniques, which is why it's important to choose the right hob for you. There is a hob for everyone, whether you're a professional chef who likes precision or a busy home cook who wants speed. Induction and electric ceramic hobs have a flat, frameless design that enhances the sleek appearance of any kitchen. Each of the four or five zones can be controlled using an individual dial. You can boil potatoes on one ring and sautéing the sausages on a different. This is perfect for busy families. They also heat up quickly and have smooth surfaces that make them easy to wipe clean. However, they are more expensive than gas hobs and could take longer to heat up and cool down. Gas hobs are popular with chefs due to their quick heating and precise control. They're also safe, with built-in flame failure safety systems that cut off the gas supply if there's an issue with the gas. They are less efficient than induction or electrical hobs. They are also harder to clean because of the pan supports and stove burners. Plate hobs are the traditional form of the hob and have been around for a long time. They feature a flat top that is fitted with gas or electric rings that heat when you turn the dial. They are economical but not the best choice for cookware made of cast iron as they don't evenly spread heat across the entire surface. Induction hobs are able to heat your pan directly, instead of heating up the surface of the traditional hobs. They are safer, as there is no open flame. They're also easy to clean. They're also more expensive and take longer to heat and cool than gas or electricity hobs. Gas hobs Gas hobs are a preferred choice among home cooks because of their fast heating capabilities as well as their ease of control. There are usually models with between two and six burners. Some have a wok burner specifically designed for stir-frying cooking. Some hobs come with a visual indicator that tells you whether the burner is running or off. They cook food faster than induction or electric models, and are therefore perfect for kitchens with a lot of activity. They are less expensive to operate than electric hobs if they utilize electricity generated by renewable energy sources. There are freestanding gas hobs, or built-in models. If you're planning to redesign your kitchen, the freestanding models are the best choice because they can be moved easily. They can be difficult to put in, and may require you to rip out the finished carpentry. This isn't a good choice for every home. They have a smooth and flat surface, making them easier to clean. Stainless steel trims are often employed, and can be fitted to a variety of kitchen designs. Some models have touchscreen controls, and some even feature the power boost feature, which boosts the power of the burner by 50%.. Certain gas hobs are equipped with an automatic safety feature that shuts off the gas supply when the flame has gone out. This means you don't need to worry about accidentally setting off a fire. They can also be cheaper than some electric hobs to operate, and provide precise temperature control for a variety of cooking techniques. It's worth mentioning that gas hobs release carbon dioxide as they burn, which can be a problem for eco-conscious consumers. There are, however, models available that don't emit any CO2 while they're in use. These gas hobs with zero emissions or eco-friendly gas stoves', have all the features of a conventional gas stove, but emits no CO2. Electric hobs A popular choice for kitchens of all styles electric hobs provide a range of advantages over other types of cookers. Electric hobs can heat up and cool off faster than gas hobs. This means that less residual heat is left after the cookware is removed. They also heat more evenly and are less likely to develop hot spots than some gas models. Electric models are also easier to maintain and cost less to operate than gas models. Most often seen in modern kitchens, ceramic or glass electric hobs have an elegant and fashionable appearance that's both easy to clean and safe to contact. Their flat surface also makes them a preferred option for families with children, as they're unlikely to be scratched or smashed by heavy pans. They're also relatively cheap to run and are easily repaired when damaged. In contrast to traditional plate hobs which use coils to generate heat which is transferred to cookware, ceramic hobs employ an induction system to directly heat the pan. They are able to heat and cool faster and are suitable to cook with any type of cookware. They're often pricier than electric plate hobs but they'll reduce your energy costs in the long run due to their high efficiency and their ability to convert nearly all of the electrical energy into usable heat. It is essential to maintain your ceramic or tempered glass stove regularly to avoid any problems. Cleaning the cooktop with non-abrasive cleaning products is recommended, as is making sure to replace any faulty heating controls and cleaning out grates and burner caps regularly. Be on the lookout for gas odours, since they could be a sign of an issue with gas lines or gas leaks. If you suspect this, it's recommended to contact a gas professional to seek assistance. Make sure that the hob has cooled completely prior to cleaning it in order to avoid any severe damage. This will also stop any accidental fires or spills! Hobs with induction Induction cookers are an innovative alternative to traditional electric and gas hobs. They use magnets instead of a cooktop to heat the pan. This allows them to heat faster than other types of hobs and can help save energy in the long run. The cooktop's surface is cool to the touch. Many models come with safety features such as automatic shutoff to prevent accidents. The majority of induction hobs have a ceramic or glass top and are powered by an alternating current which creates the magnetic field that is used to heat. A pan that is compatible with induction must have a flat bottom and a steel or iron core, and the magnetic field only gets activated when the pan is placed in the cooking zone. The majority of hobs come with a bridging zone that can connect two zones to accommodate larger pans. Induction hobs have a reputation for their efficiency. Many people report a reduction in their overall energy costs when they switch to one. They are also believed to be safer as the cooktop's surface stays cool to the edge, reducing the risk of burns, and only heating the pan and its contents. This makes them safer for children than gas or electric hobs that can become extremely hot. The majority of induction hobs have different control types that are the simplest being an easy-to-use power bar/touch mark on the top of the hob, or an entirely functional TFT display that shows all options, and lets you adjust the power levels or set timers. Modern induction hobs feature many small copper coils that are tightly connected under the cooktop. the magnet underneath each one will sense when you place your pan. Then, it activates the appropriate coil to match the pan's shape and size. All of our hobs and ovens are available as freestanding models or seamlessly integrated into kitchen's units and worktops for a an elegant, seamless appearance. oven and hob includes everything from slick black and stainless-steel finishes to on-trend copper and ceramic. Explore our other kitchen appliances such as dishwashers, refrigerator freezers and washing machines that will make your kitchen run smoothly.